Planning a smaller, more intimate wedding, corporate gathering, or private event at Unico 20°87° in Riviera Maya doesn’t mean you will miss out on a fabulous dining experience! The resort offers a diverse selection of lunch and dinner buffets, with curated menus inspired by the global flavors of its restaurants. Thus, every guest enjoys unforgettable meals.
For events with 30 or more guests, Unico 20°87° offers an exciting array of menu options, from Mediterranean delights to authentic Mexican cuisine, Japanese-inspired creations, and classic international flavors. All are designed with guests’ dietary restrictions in mind.
Here’s a closer look at the private event menus available for your next gathering at Unico 20°87°:
Lunch & Dinner Buffets for 30+ Guests
Each buffet features a curated selection of appetizers, main courses, and desserts, ensuring guests have plenty of options.
Mi Carisa Buffet – Mediterranean Elegance
The Mi Carisa Buffet offers a selection of Italian-inspired flavors and fresh ingredients for a touch of Europe.
Highlights Include:
Antipasti & Salads:
- Caprese salad
- Kalamata salad
- Fusilli salad with broccoli
- Olive artichokes, salami, beef pastrami, and mozzarella
Hot Bar:
- Chicken Piccata in Thyme Sauce
- Sicilian-style beef scallops
- Fish fillet in gratin pomodoro sauce
- Saffron & asparagus risotto
- Roasted tomatoes with olive oil & basil
Desserts:
- Tiramisu
- Lemon tarts with Italian meringue
- Stuffed profiteroles
- Amaretto flan
Mura House Buffet – A Taste of Japan
For those who love Japanese cuisine, the Mura House Buffet features sushi, sashimi, and grilled delicacies.
Highlights Include:
Cold Bar:
- Mini seaweed salad
- Som Tam mango salad
- Beef carpaccio
- Sushi selection: California rolls, dynamite rolls, Philadelphia rolls
Hot Bar:
- Beef, chicken, and prawn Yakitori skewers
- Roasted edamame
- Sauteed vegetables
- Yakimeshi rice
Desserts:
- Kasutera cake with coconut foam & green tea ice cream
- Summer fruit roll with berry sauce
- Martini Sago: Tapioca lychee, mango gelée, and matcha sponge
Cueva Siete Buffet – Traditional Mexican Cuisine
This buffet celebrates authentic Mexican flavors, perfect for those who want to enjoy regional Yucatán specialties.
Highlights Include:
Salad Bar:
- Yucatecan Caesar salad with local sausage
- Avocado, nopal, tomato & goat cheese salad
- Grilled octopus ceviche
- Green vegetable aguachile with mango
Hot Bar:
- Mexican-style beef filet
- Chicken in peanut sauce
- Yucatán-style pork with beans
- Tamales with mole sauce
- Mexican-style rice & roasted nopales with panela cheese
Desserts:
- Corn cake
- Rice milk pudding (Gluten-Free)
- Chocolate & tequila mousse
- Coconut cake with mango jelly
International Buffet – A Global Feast
The International Buffet offers something for every guest with a versatile selection of flavors.
Highlights Include:
Salad Bar:
- Mesclun salad with fresh ingredients
- Build-your-own salad: Cherry tomatoes, asparagus, broccoli, mushrooms, crispy bacon, pickled onions & fine herbs
- Charcuterie platter
Hot Bar:
- Neapolitan chicken breast
- Meunière salmon fillet with almonds
- Roast beef with gravy
- Steamed vegetables with Mediterranean spices
- Curry rice
Desserts:
- Kahlua flan
- Apple Charlotte
- Tropical fruit tartlets
- Classic Tiramisu
Prefer a Plated Meal?
The resort offers plated options from most menus at no additional charge at most non-beach venues. However, Terraza Verde has an additional charge for a plated meal, as follows:
- Under 100 guests: $824
- 100-120 guests: $2,646
- Over 200 guests: $3,933
An Elevated Dining Experience for Every Occasion
Each buffet is carefully crafted to accommodate a variety of tastes and dietary needs. Whether your guests prefer gluten-free, vegan, or dairy-free options, we’ve got you covered. Our private event menus ensure that every dish is beautifully presented and full of bold flavor, regardless of dietary restrictions.
With options ranging from classic Mediterranean dishes to authentic Japanese, Mexican, and international cuisine, your guests are guaranteed to leave with unforgettable memories – not just of the event but of the incredible culinary experience.
Does Your Group Have 50 or More Guests?
Click HERE for more information on buffet menus for guest counts of 50 or more. (Link to come)
Prefer Food Stations instead of Buffets?
Click HERE for the food station menu.
Ready to Plan Your Event?
Host your next private event at Unico 20°87° Riviera Maya and indulge in an unforgettable culinary experience that will delight your palate. Contact us today to get started!
